1. Grape is a kind of natural antioxidant fruit, which can be eaten directly and used as raw material of wine.

2. Grapes have a variety of colors, including green, purple, and red, and are often seen as a delicious snack or used in various culinary preparations.

3. Grapes are native to Europe, the west of Asia, and the north of Africa, and have been cultivated for thousands of years.

4. They are not only tasty but also rich in vitamins and minerals, making them highly beneficial for human health.

5. Grapes can be enjoyed fresh, made into wine, or dried into raisins, and are a staple in many households, especially in summer.